In 100 g (Grams) of Crackers, wheat, reduced fat there is 5.123 mg of Niacin. Change amount

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Niacin

Niacin is a nutrient present in many other foods. The below table lists foods high in Niacin other than Crackers, wheat, reduced fat.

Yeast extract spread	127.5 mg	0.13%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	90.567 mg	0.09%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	80 mg	0.08%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie	80 mg	0.08%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar	45.249 mg	0.05%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	45.249 mg	0.05%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors	45.249 mg	0.05%
Leavening agents, yeast, baker's, active dry	40.2 mg	0.04%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan	38.462 mg	0.04%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,	38.442 mg	0.04%
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE	37.1 mg	0.04%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar	36.364 mg	0.04%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR	36.364 mg	0.04%
Babyfood, cereal, oatmeal, with honey, dry	36.292 mg	0.04%
Cereals ready-to-eat, rice, puffed, fortified	35.3 mg	0.04%
Cereals ready-to-eat, wheat, puffed, fortified	35.3 mg	0.04%
Rice bran, crude	33.995 mg	0.03%
Formulated bar, POWER BAR, chocolate	32.6 mg	0.03%
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS	32.25 mg	0.03%
Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron	31.24 mg	0.03%

Crackers, wheat, reduced fat

Crackers, wheat, reduced fat is a type of Baked Products. The most significant nutrients in Crackers, wheat, reduced fat are listed below.

Water	2.73 g	2.73%
Energy (calorie)	444 kcal
Energy (joule)	1857 kJ
Protein	9.34 g	9.34%
Total lipid (fat)	13.37 g	13.37%
Ash	3.04 g	3.04%
Carbohydrate, by difference	71.52 g	71.52%
Fiber, total dietary	3.4 g	3.4%
Sugars, total	15.01 g	15.01%
Sucrose	9.24 g	9.24%
Glucose (dextrose)	1.55 g	1.55%
Fructose	0.88 g	0.88%
Lactose	0 g
Maltose	3.34 g	3.34%
Galactose	0 g
Starch	50.92 g	50.92%
Calcium, Ca	80 mg	0.08%
Iron, Fe	5.02 mg	0.01%
Magnesium, Mg	47 mg	0.05%
Phosphorus, P	258 mg	0.26%

Nutrients in Crackers, wheat, reduced fat